Salmon with tomatoes on the BBQ

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Hi,

I love cooking outside when the weather is beautiful. Today I've chosen an nice piece of salmon and I cooked it on the BBQ.
I served it with delicious quinoa full of vegetables (I'll post this recipe later).

Ingredients(1 papillot)

• 200 g salmon
• 7 cherrie tomatoes, in half
• 1/2 red onion, fine slices
• 1 tspn dried oregano
• 1 tspn dried basil
• 1 tspn olive oil
• 1 tspn balsamic vinegar
• pepper to taste
• salt to taste

Watch my video and see how I prepare it,

by clicking on this link :
https://www.youtube.com/watch?v=RJEoCnlO3fo


Bon appétit !